Join us on the 5th of each month as we host a sampling of Mexico’s finest tequilas. From the earthy bite of Blanco to the smoothness of Anejo, these select tequilas are meant to be savored, not feared.
Milagro Tequila Silver: Milagro silver is a textbook example of the library of tastes and flavor
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Join us on the 5th of each month as we host a sampling of Mexico’s finest tequilas. From the earthy bite of Blanco to the smoothness of Anejo, these select tequilas are meant to be savored, not feared.
Milagro Tequila Silver: Milagro silver is a textbook example of the library of tastes and flavor profiles that define a highlands tequila. You’ll find spiky alcohol spices, a big “floral” cloud and a lot of herbaceous notes in this unaged tequila. But don’t look for subtlety or a complex balance.
Reposado: is made from 100% estate-grown, handpicked blue agave harvested from the highlands of Jalisco. The heart of the agave is roasted in brick ovens made from the same volcanic-rich soil where the blue agave flourishes in Jalisco, Mexico. The triple distillation process produces tequila of extraordinary depth and character for unparalleled smoothness.
Anejo: Unlike other Anejos that are aged for one year, Milagro Anejo is aged in single American oak whiskey barrels for 18 months, giving it a distinctive, rich amber color and subtle woody flavor."
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