Cooking for Change with Plant-Based ingredients

 

Learn from local chef Caroline Carter how to use plant-based ingredients to bring positive change to our lives and the world, one meal at a time.This film is part of our Healthy Cooking Community Demonstration Series. Let’s celebrate our talented local chefs and learn the skills to create reasonably-priced, nutritious, and delicious meals. Join us, and remember, tasting delicious food is a key part of these workshops!