Milwaukee’s premier steakhouse, Carnevor is one of Wisconsin’s most upscale dining destinations. A restaurant consistently topping year-end “Best Of” lists, Carnevor has been lauded for its luscious barrel-cut beef, New York Strip, and bone-in fillets. Our steak menu offers exquisite wet- and dry-aged USDA prime beef — a distinction afforded fewer than two percent of all American beef — as well as the coveted Kobe, imported from Japan to guarantee we serve only the most succulent and tender waygu. With a wine list featuring more than 400 selections, you’ll always find the perfect bottle to uncork with your meal. But it’s not merely “meal” you’ll enjoy at Carnevor. It’s the entire experience.
♦ For information on hosting private events, please contact Elizabeth Entwhistle at
[email protected], or call 414-727-9333.
♦ Reservations encouraged. Please visit www.carnevor.com or call 414-223-2200
♦ Patio seating available
